We always have bananas left over at the end of the week at work, and I'm going to try to rescue as many of them as I can each week and create some wonderful banana recipes with them. I'm going to have fun developing new ideas.
Also, I must say that I absolutely hate my measuring cups. I got them at one of my wedding showers....almost 9 years ago. They're hateful things and I vow to get new ones. Perhaps some wonderful All-clad ones? Nah...too pricey. Anyone have any recommendations?
Oh, I decided to put these in three smaller tins thinking that it will help me with portion control. Heh...yea, I'm sure that'll keep me from eating all of it. Really, I'm a sucker for the crispy top, and this way I get three times the amount of crispy top.
I do hope you wander over to Rasa Malaysian and check out the blog. There are wonderful recipes there. Also, check out Tastespotting - you'll love it even if you just check out the pics. The great thing about it is that you can find some really great blogs out there.
1 comment:
I love the way the bananas look on the top of the bread.
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